I am less than a week away from my retreat atop a nearby mountain and have been wrapped up in preparation for that. So, I haven’t been cooking much new or interesting stuff worth reporting on. Nor have I had the energy to write up any witty articles about the interesting tasty bits that would be worth sharing. I’m a little under the weather and focusing on what I need to get done in the few days before I go. I’ve felt pulled to say something on Figs with Bri, but didn’t know what.
So, rather than let feelings of guilt creep in, I thought I’d let ya know that I’m thinking of my Internet friends and may not write anything until the first or second week of April. I will get to your comments (if you feel drawn to leave one) though, before I leave. But once I’m on the mountain, there is no electricity to be found. Thanks for reading, thanks for your encouragement, (and to those who feel compelled to) thanks for letting me know you are out there. For those of you who celebrate it, I wish you a blessed Easter. And for those of you who don’t, enjoy the sweetness that is a Sunday.