Mud-and-Water Woman (aka. Cynthe) grew an organic vegetable garden this summer. Over a decade since our last one, Bill (sweet hubby) assembled the raised beds,
Essential oils are DELIGHTFUL in your cooling summer drinks! Here’s a refreshing lavender lemonade recipe to try when temperatures rise to sweltering. LAVENDER LEMONADE Recipe
Gourmet Preserves Artisan-Crafted in Small Batches With SO much interest in my old-fashioned, no pectin added, gourmet preserves, we’ve started ‘putting-up’ jars to sell on
Gourmet Preserves Artisan-Crafted in Small Batches With SO much interest in my old-fashioned, no pectin added, gourmet preserves, we’ve started ‘putting-up’ jars to sell on
September started out with the BEST news ~ baby Ashwin was born and the next day Shankari of Sacramento Spice and Rajesh brought him home.
One of the delights of growing your own veggies…or frequenting your local farmers markets is discovering NEW-old ‘Heirloom’ vegetables. Or modern improved hybrid veggies from
SEPTEMBER & OCTOBER are Indian Summer time in northern California. It’s hot ~ sometimes much TOO hot like last week, when temperatures were in the
Fourth of July A pot-luck Open House eVite awaits my culinary decision. What ingredients do I already have for a summery potato salad? Hubby has
Have a Question?… Use the following form.
Copyright 2021, Figs with Bri, Cynthe Brush